nicdark_icon_close_navigation

Date Fruit Tree Exporters

October 9, 2021 , dates exporters

The question many people often ask about when is the best time to import dates from Australia is when it’s going to get cold, which season do I need to apply the freeze date or should I wait until the summer? Knowing the answers to these questions can help you with your decision. It’s always best to check in with a local grower, but here are some general guidelines that we can all use.

First, we have to take in to account the growing seasons of each region. Southeast Asia’s dry season lasts from January to May. This is the best time for growing Barhi dates, although Southeast Asian governments have banned the export of all dates fruits to other parts of the world except for Indonesia, Malaysia and South Korea since 1960. Barhi dates have recently been introduced to the U.S., but they’re still quite experimental. In comparison to the tropical fruits, which are native to the United States and are grown at almost exclusively, it’s important to remember that the demand in Southeast Asia far outweighs the supply. You need to be aware of this and work with an experienced dates fruit exporter to make sure that you get the best quality.

The second factor is the climate. Whether you are importing melaleuca alternifolia or any other kind of exotic fruit, you will have to consider the climate in the destination country. India, for example, has a long and dry summer season, with high rainfall and very hot summers. In Australia, the winter season can be mild and humid but doesn’t last long. So, when you’re considering exporters of dried fruits, you should also think about the climate considerations of the location of the shipping port, as well as whether or not the exporter will ship the fruits in containers or if they will hand-pick them and transport them.

Next, you’ll want to think about the type of dates fruit exporters offer. Barhi dates are especially popular in India and are used to make a variety of dessert items, including kheer, rasam, and khichuri. Many of the export outlets of date fruits, though, also offer pulav orchids, which are a slightly different cultivar and grow in different climates, including high altitude environments. So, when you’re talking to any of the Iranian dates fruit exporters, for example, you have to ask specifically about the cultivar and shipping conditions for that specific type of date.

Then, of course, you have to think about the main ingredient. While any date is going to taste good, depending on the quality of the other ingredients, there are several reasons why Iran and other Middle Eastern countries are known for their quality when it comes to dates. Iran is world famous for its raspberries and wild strawberries, while Egypt is often used to sweeten various desserts with their dates.

As you can see, when you go to an exporter with a question about the date fruit tree, you should not expect the answer to be easy. Sometimes, the best answers are going to come from people who grow the dates themselves, or are related to someone who does. The truth is, dates are very resilient fruits that can withstand some of the harshest climates and are commonly eaten around the world. In fact, they rank second only to mangoes as the most widely eaten tropical fruit.